Almond & Honey Latte
This seasonal coffee recipe with almond milk is perfect for Christmas in a café.
- 2 shots (50-60 ml) of Paulig espresso
- 2,5 dl almond milk
- 2 ts honey
- Measure the honey into the mug.
- Prepare the espressos on top of the honey.
- Fill the mug with steamed almond milk.
Keywords
