Paulig Barista Institute

Ice Latte with Syrup

A long milk + coffee beverage with ice and syrup

  • 3o ml of Paulig espresso
  • 1,5 dl of milk
  • 2 cl flavoured syrup
  1. Fill the glass (250 ml) half full with ice.
  2. Mix warm espresso and syrup together.
  3. Pour milk into the glass and on top of it the espresso+syrup mix.
  4. Stir well.