Skip to main content
Home
Facebook
Instagram
Subscribe
  • Home
  • How to
  • Recipes
  • Behind the bean
  • Inspiration
  • Calculator
  • Blog
  • Brew Guides
  • Contact

Search

Filter by: keywords
  • filter coffee (14)
  • latte art (9)
  • espresso (9)
  • how to (8)
  • barista (8)
  • baristaskills (6)
  • Coffee (5)
  • latte art technique (5)
  • coffee brewing (5)
  • latte art video (5)
Filter by: blogger
  • Jori Korhonen (21)
  • Karoliina Mäkelä (13)
  • Ella Takalainen (5)
  • Ieva Pikžirnytė (3)
  • Mihkel Jürimaa (2)
  • Emmi Kinnunen (2)
  • Gediminas Sereika (2)
  • Paulina Palaikytė (1)
  • Daria Soboleva (1)
Filter by: category
  • Inspiration (83)
  • (-) How to (60)
  • Recipes (54)
  • Behind the bean (36)
  • Brew Guides not in use (12)
Found 60 results.

Pour Over with Paulig Drip Station

Filter coffee is making a comeback, but this time the method is pour over rather than traditional coffee brewer.

...

Category
How to
Keywords
paulig
drip station
pour over
filter coffee
how to

How to Make a Flat White

You can see, taste and feel the personal touch of a professional barista in a flat white,  an espresso based coffee originating from Australia. 

Category
How to
Keywords
flat white
latte art
how to

Making Cold Brew Is the Coolest Thing in the Summer

Cold brew coffee is a cool and refreshing drink for the summer.

Category
How to
Author
Jenni Uusilehto
Keywords
Cold Brew Coffee
how to

What Is a Freakshake?

The latest trend to sweep across the café world is freakshakes – the insanely indulgent mega-milkshakes that apparently originate from Australia. See the video in the end of this post!

Category
How to
Author
Paulig Barista Institute
Keywords
Freak Shake
how to

Coffee and Water – How to Use High Quality Water to Brew the Best Coffee

A cup of coffee is actually 98 percent water. Make sure you use high quality water to make your coffee taste better!

Category
How to
Blogger
Karoliina Mäkelä
Keywords
water

How to Brew the Best Filter Coffee: Coffee Brewing Methods

Last time we focused on the fundamentals of coffee brewing. This time we will concentrate on different coffee brewing methods! I’m, as a Finn, a big fan of filter coffee. Many think that coffee is just a way to survive through your day, kind of fuel for the body but I think it’s really complex and interesting thing to experiment with. So many wonderful and clear tastes!

Blogger
Jori Korhonen
Keywords
filter coffee
pour over
hario v60
kalita wave
chemex
aeropress

How to Win National Barista Championship

In Lithuania, we can be proud to have many professional baristas. One of them, Laurynas Arlauskas, is the winner of 2016 and 2017 Lithuanian Barista Championship.

Blogger
Paulina Palaikytė
Keywords
champion
coffee culture
competition

How to Brew the Best Filter Coffee - Advanced Tips

Let’s get really geeky for a moment and talk about coffee brewing recipes. I’ll will be talking about filter coffee brewing recipes this time, but same things concern espresso to some extent.

Blogger
Jori Korhonen
Keywords
coffee brewing
brewing techniques
filter coffee

5 Easy Tips That Will Make Your Latte Art Flourish

Latte art is quite often the most attractive thing for a new barista, and latte art is an excellent gateway to the exciting world of coffee. Latte art easy to start with, but to master latte art patterns, you need a lot practice and determination. Here are my tips that helped me to improve my latte art a few years ago!

Blogger
Jori Korhonen
Keywords
latte art
barista
latte art technique
latte art video
latte art tutorial
latte art tulip

How I Became the First Authorized SCA Trainer in Estonia

To become an Authorized SCA Trainer (AST) you need to know a lot about coffee. Here’s some basic info about AST and my experience from a two-day AST course.

Blogger
Mihkel Jürimaa
Keywords
AST Trainer
specialty coffee association
certificate

What Happens in a Barista Training: Trainer's My Day

Have you ever wondered what happens in a barista course? Training Manager Ulla gives a sneak peak into her day when she organises a SCA Barista Skills Foundation course. So here you go: This is Barista Trainer's my day!

Keywords
barista
barista course
barista lifestyle

4 Tips to Prepare for the Barista Championship: What Should You Focus on?

It was several months ago that the World Barista Championship 2017 was held in Seoul. However, many countries are already running national championships to determine who will win the right to represent them at the 2018 World Barista Championship, which is taking place in June in Amsterdam.

Blogger
Daria Soboleva
Keywords
barista
championship
baristaskills

It's All About the Taste: Pairing Coffee with Food

How to pair coffee with food? What is the Flavour Wheel? The barista is the sommelier of the coffee world whose most important tool is the sense of taste. Utilising the sense of taste helps create coffee and food flavour pairings you can recommend for an even more pleasant customer experience. 

Category
How to
Author
Selja Tiilikainen
Keywords
coffee tasting
pairing coffee and food
baristaskills

Barista Edition: A Guide to Dairy-Free Milks

So Barista, how do you choose the perfect dairy-free alternative for coffee? This is your guide to the multitude of milks.

Category
How to
Author
Jenni Uusilehto
Keywords
dairy-free milk
barista
plant-based milk

Plant Based Milks and Coffee: Barista's Pros and Cons

Barista's struggle with plant based milks is real. How to master all of them when the fact is that all plant based milks behave differently with coffee, especially when used in espresso based drinks? The only way is to try: test them and taste them. And that is exactly what I did! Here are my notes, I hope you will find them useful.

Blogger
Jori Korhonen
Keywords
barista
baristaskills
dairy-free milk
plant-based milk

The Story How I Became a Q Grader

Becoming a Q Grader is a dream come true for many coffee enthusiast. Here’s the best practical tips for those thinking about taking the Q Grader test. And also for those who didn’t past the test on the first run. 

Category
How to
Author
Anna Vänskä
Keywords
Q grade
Q grader
Q grade test
SCA
CQA

How to Make Coffee Over Fire: Best Brew Around the Woods

Have you ever thought how to make a perfect cup of coffee over fire outdoors. We gave outdoors coffee brewing a go and really loved the flavor of open fire coffee. Here are the best tips how to make coffee outdoors over fire.

Blogger
Ella Takalainen
Keywords
Coffee
barista lifestyle
baristaskills
brewing techniques

SCA Barista Skills Professional: Three Days Full of Coffee Geekery

What happens in SCA Barista Skills Professional course? Couple months ago I completed the SCA Barista Skills Module with its'  last level: Professional. I spent three days in Amsterdam geeking the hell out of coffee, water and milk. My trainers were Onna and Florian from Stooker Coffee Roasting Co. This is what we did during the two training days and exam day.

Blogger
Jori Korhonen
Keywords
SCA
barista course
baristaskills
barista skills
professional

How to Make Cold Brew Coffee?

Learn how to make cold brew coffee by using Toddy. How to video & instruction how to prepare the coolest coffee drink!

Keywords
Cold Brew
Cold Brew Coffee
how to

9 Steps How to Make the Perfect Espresso

Making great espresso is difficult. It requires at least delicious coffee beans, excellent brewing recipe, good and clean espresso machine and grinder. Also you need to know the best practices on how to actually pull an espresso. Here are my tips about the practices and my routine how I make espresso.

Blogger
Jori Korhonen
Keywords
espresso
tamping
baristaskills
dosing
espressos
espresso machine

Pagination

  • Current page 1
  • Page 2
  • Page 3
  • Next page »
  • Last page ⥓
    • Facebook
    • Youtube
    • Instagram
  • Subscribe
Subscribe to Barista Institute newsletter
Get your monthly dose of coffee inspiration, recipes and stories! Get all our blogs directly to your mailbox and stay in the loop on what’s brewing in the coffee scene. And don’t worry, we are not going to spam. 
Yes please! I want to become Barista Institute’s newsletter customer with my e-mail address:
Privacy information related to newsletter customer relationship can be found here.
cross circle
Paulig Barista Institute

Paulig Barista Institute

Oy Gustav Paulig Ab
Satamakaari 20
FI-00980 Helsinki

+358 20 737 0000
instituutti@paulig.com

Barista Institute – Home of the barista lifestyle

 

Competition rules

Privacy policy

Cookie Settings

  • Facebook
  • WhatsApp
    Share on client Share on web app
  • Facebook Messenger
News-letter